Saturday, February 23, 2013

where you can buy white bean extract and where you can buy it

Cakes, cookies and candy...those delightful delicacies we love, yet know are really unhealthy. Full of empty calories and packed with sugar, eat one and achieve a pound. Sugar we all know, we recognize, and quite a few people use a love/hate relationship from it.

But eating food with sugar added isn't the only source of "sugar" we have to pay attention to.

Bread, pasta, and potatoes (in order to name just a few) turn into a "sugar" when digested. Yes, sugar! Our gastrointestinal system breaks sugar and food made of starch (carbohydrates) into glucose (sugar) within minutes of consumption; unfortunately, when broken down quickly, the sugar enters the blood stream. This increases blood glucose levels and it is eventually stored as fat. While carbohydrates will be the main fuel for the vital organs, too many "carbs" in our diet can cause weight gain and increased extra fat.

Give attention to food choices which can be slower to digest; good carbs that have more fiber and complex carbohydrates. While all carbohydrates are easily digested, complex carbohydrates harder to breakdown than simple carbohydrates. Complex carbohydrates include: fruits, vegetables, nuts, seeds, grains, bread, cereal, carrots, rice, potatoes, dry beans and corn; while simple carbohydrates include: candy, frozen goodies, cookies along with other sweets. Choosing complex carbs over simple carbs can prevent sugar/glucose from being quickly absorbed into the blood stream. Ideally, absorption will not likely occur before food has transpired with the stomach and into the intestines; limiting absorption into the blood stream (which elevates blood sugar) and eventually being stored as fat. A reduced carb intake will force your body to use its stored fat for energy.

While adjusting your diet plan to limit your carbohydrate intake is the better choice, many of us are doing splurging, occasionally or even daily. Scientific study has discovered a prospective solution for your "starch lover" in all of the people! Recent surveys revealed an extract in white kidney beans can actually neutralize the enzyme Alpha amylase. During digestion, the release of Alpha amylase is essential for your break down and conversion of starch into sugar. This unique white bean extract blocks Alpha amylase, thus preventing the rapid introduction to carbs into sugar. Basically, the starches and carbs should pass through your whole body without being absorbed into the blood stream, affecting blood glucose levels and eventually being stored as fat. Shedding pounds and taking control of your overall health is simpler using this phenomenal medical breakthrough!

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